Rudbeckia Winery and Burnt Marshmallow Brewstillery

Estate Marquette

Tip of the Mitt

$25 USD

Release Price

Drink Window

12%

ABV

3.4

pH

TA

RS

Nose

The aroma dances around your senses with plump tart cherries, a hint of leather, and a touch of mystery lingering in the air

Palate

The medium body light tannins caress your palate like a gentle touch leaving behind a trail dark cherries and cranberry

Harvest

Choosing quality fruit we harvested the Marquette grapes when perfectly ripe

Bottling

After a long secondary and cold stabilization we let this naturally clarify before bottling when it reached its peak

Winemaking

We selected the perfect yeast developed in South Africa to bring through the complex aromas in this years Marquette which balances with the lighter tannins and short maceration

Appearance

A deep passionate red that seems to hold secrets

Food Pairing

Try this with braised beef, grilled lamb, mushroom risotto, or a penne arrabbiata. A memorable evening would be to sip this with your favorite cured meats, olives, and nuts.

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Michigan