Nose
Notes of cherry, strawberry and herbs
Palate
Outstanding freshness in the mid-palate with Earthy taste of the terroir from the wild yeast
Growing Conditions
Crain Hill Vineyard
Winemaking
Pet-Nat
The base wine was made in the traditional method program using French oak barrels and the wild yeast fermentation, then crossflow filtered before bottling with added sugar and yeast for the right number of bubbles.