Nose

Notes of cherry, strawberry and herbs

Palate

Outstanding freshness in the mid-palate with Earthy taste of the terroir from the wild yeast

Growing Conditions

Crain Hill Vineyard

Winemaking

Pet-Nat

The base wine was made in the traditional method program using French oak barrels and the wild yeast fermentation, then crossflow filtered before bottling with added sugar and yeast for the right number of bubbles.