Mawby Sparkling Wine

N/V

green

$16 USD

Release Price

Drink Window

10%

ABV

pH

TA

1.3

RS

Harvest

Grapes are picked and carefully pressed in the fall

Winemaking

The juice is fermented in stainless steel. The wine is blended and then re-fermented in the Cuve Close Method capturing the delicate bubbles in solution. The wine is then filtered and bottled.

Food Pairing

Mussels, fish tacos, the beach

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