Mawby Sparkling Wine

N/V

Blanc

Leelanau Peninsula

$27 USD

Release Price

Drink Window

11%

ABV

pH

TA

RS

Nose

Full of the aromas of baked apples and zesty citrus fruits layered with yeast flavors.

Growing Conditions

Stylish and Refined, this Méthode Champenoise Blanc de Blancs is made from Leelanau Peninsula Chardonnay, Pinot Gris and Riesling.

Winemaking

Grapes are hand picked and whole cluster pressed in the fall. Mainly cuvee fractions are used for this product. The juice is fermented in stainless steel after settling. The wine is blended, filtered and then tirage bottled during the winter/spring the following year. The wine is aged for a minimum of 24 months en tirage until it is riddled, and disgorged.

Aging

Tirage Aging: 24 months

Food Pairing

Oysters, creamy pasta, smoked salmon

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