Nose
Aromas of apricot, dried stone fruit, and honey entice the nose. Robust, powerful and smooth.
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$66 USD
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12.2%
3.1
12
20
Aromas of apricot, dried stone fruit, and honey entice the nose. Robust, powerful and smooth.
Notes of apricot and fig are viscous on the palate.
Fruit endures dropping temperatures, left to hang on the vines to freeze until February.
Harvested on a crisp morning and
immediately pressed to produce juice almost as sweet as maple syrup.
Bottled on June 24th, 2023.
Fermentation took three months due to the stressful environment that the yeast had to endure.
This ice wine's ample sweetness balances its high acidity, making it perfect for an after-dinner treat.
