Nose
Aromas of smoke, spice & dark fruit.
Palate
Flavors of cassis, violets, black plum & peppery finish.
Harvest
Handpicked grapes on 10/1/2019
Bottling
3/5/2021
Winemaking
100% stainless steel fermentation, malolactic fermentation, oak aged, fined, cold stabilized and filtered.
Aging
One year in 25% new, 25% in 1 year old and 50% in 2 year old French Oak barrels.