Nose

Aromas of smoke, spice & dark fruit.

Palate

Flavors of cassis, violets, black plum & peppery finish.

Harvest

Handpicked grapes on 10/1/2019

Bottling

3/5/2021

Winemaking

100% stainless steel fermentation, malolactic fermentation, oak aged, fined, cold stabilized and filtered.

Aging

One year in 25% new, 25% in 1 year old and 50% in 2 year old French Oak barrels.