Nose
Medium Intensity. Blue fruited. Plums and black cherry.
Palate
Medium Body. Black Cherry and Plums. Savory. Medium Intensity. Soft and supple tannins. Long finish.
Growing Conditions
Warm growing season with temperature peaks in the high 90’s. Below average annual precipitation. Intermittent rain showers from late September to early November.
Bottling
Estate Bottled.
Winemaking
100% estate grown, produced and bottled. Minimal Intervention winemaking. Only additions to wine include organic, neutral yeast and between 15 to 20 ppm of sulfur at bottling. No sulfur, acid, sugar, tannins, enzymes etc. added to wine during processing, fermentation or aging. Estate fruit only.
Aging
Various. Stainless Steel, Oak.
Appearance
Medium Intensity Ruby. Vibrant.
Food Pairing
Stews. Ragus and leaner meats. Savory. Bacon and smoked foods.